CNLRRS Queen Pineapple Research Repository

Access the latest research, studies, and publications about Queen Pineapple varieties, cultivation, health benefits, and more.

Queen Pineapple

Advanced Search

Clear
Search Results: 6 approved papers found in experimental

Search Results

Showing 1 - 6 of 6

Effects of Pineapple Peel on the Nutritional and Microbial Profiles of Napier Grass–Sugarcane Top Silage

Approved
Huade Xie , Zhenhua Tang, Fanquan Zeng, Xianqing Luo, Fang Xie, Li Liang, Jingzhen Li, Pinfeng Liao, Lijuan Peng, Zhipei Li, Haiyu Bai, Xiaoqiang Guo, and Chengjian Yang Research End: Jun 05, 2025 Experimental

Agricultural byproducts, including pineapple peel (PP), are valuable feed additives which support the livestock industry. However, conflicting evidence exists regarding the optimal amount of PP required to achieve optimal fermentation in silage. This study examines the impact of ensiling mixtures of...

3 0

Quality of ‘Imperial’ pineapple infructescence in function of nitrogen and potassium fertilization

Approved
Elica Santos Carvalho Rios , Rejane Maria Nunes Mendonça, , Edson de Almeida Cardoso, Jandira Pereira da Costa, Silvanda de Melo Silva Research End: Feb 11, 2018 Experimental

: The quality aspects of pineapple infructescences are influenced by nutritional management. Thus, the objective was to evaluate the physical-chemical characteristics of the infructescences of cv. Imperial, submitted to fertilization with nitrogen (N) and potassium (K). The experimental design was...

0 0

Nutraceuticals profiling of queen and king varieties of pineapple (Ananas comosus) (Pineapple)

Approved
Pooja Sahu , Dr. Sushma, Dr. Shailendra K Srivasatava and Narayan Lal Research End: Apr 07, 2017 Experimental

Locally available two varieties of pineapple (Ananas comosus) i.e. King and Queen were evaluated for their comparison of selected biochemical parameters. The biochemical parameters studied in peel, pulp and juice of fruit. The enzymatic antioxidant studied were Polyphenol oxidase, Catalase, Ascorb...

0 0

Influence of Soda Pulping Variables on Properties of Pineapple (Ananas comosus Merr.) Leaf Pulp and Paper Studied by Face-Centered Composite Experimental Design

Approved
Jantharat Wutisatwongkul, , Nandh Thavarungkul, Jirawan Tiansuwan, Jirawan Tiansuwan Research End: Mar 14, 2016 Experimental

Face-centered composite design (FCC) was used to study the effect of pulping variables: soda concentration (4-5 wt%), temperature (90–130∘ C), and pulping time (20–60 min) on the properties of pineapple leaf pulp and paper employing soda pulping. Studied pulp responses were screened yield a...

0 0

Towards Sustainable Use of Potassium in Pineapple Waste

Approved
Osumanu H. Ahmed , *, M.H.A. Husni, A.R. Anuar, and M.M. Hanafi Research End: Nov 04, 2004 Experimental

Due to the 1997/98 haze problem in South-East Asia and the increasing need for sustainable food production and development, the usual management of crop residues (including pineapple wastes) through burning is prohibited. As a result, the need for alternative uses of pineapple wastes in pineapple...

0 0

Pineapple Culture III . Fertilizer Experiments.

Approved
H. K. MILLER , A. W. BLAIR Research End: Feb 01, 1906 Experimental

In 1892 Dr. Washburn began some comparative fertilizer tests at the Ft. Myers sub-station, report of which is made in bulletin No. 27 Fla. Expt. Station. These were not very successful, however, and appear to have been discontinued after the summer of 1894. In discussing the subject of fertilizer...

0 0